The heavyweight champion of cocktails that demands respect: The Manhattan

This truly classic drink that survived various historical upheavals like prohibitions, wars and the great depression is also the first cocktail that used Vermouth as a modifier long before the Rob Roy, Bobby Burns, and Martini. We first hear of the Manhattan cocktail in an article written in 1882 about a cocktail called The Manhattan …

A drink that has launched a thousand heated arguments: The Martini

Shaken, stirred, dirty or dry: there are many ways to make the perfect Martini, and just about as many opinions about which method is the best. It seems that everyone – from master bartenders to amateur mixologists, from Martini business lunchers to casual after-work drinkers – think they’ve got the magic formula deciphered. “The only …

        
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